Ashes & Diamonds Vineyard, "Cabernet Franc Nº 4" 2017, Napa Valley

ASHES & DIAMONDS’ Cabernet Franc is a naturally restrained, balanced wine with subtle power and aromatic finesse.

COUNTRY: United State of America (USA)

STATE: CA

APPELLATION (AVA): Napa Valley

REGION: California

SUBREGION: Los Carneros, Oak Knoll District, Yountville

VINEYARD: Blend

VINTAGE: 2017

GRAPES: Cabernet Franc

SOIL: volcanic, clay, sandy loam

PRACTICE: Sustainable

VINIFICATION: Maceration: 14-21 days in stainless steel tanks. Barrel aged: 20 months. Cooperage: 28% new French oak

STYLE: Still

COLOR: Medium Garnet

BODY: Medium to Full (7-8)

TASTE: Dry

PRIMARY AROMAS: Earth, cedar, herbs, dried plum

FLAVOR: Bell pepper, spiced blackberry, plum, smooth texture

FORMAT: 750 ml

ALCOHOL: 13.5%

SERVICE AND SUGGESTION: 
Pair with roasted turkey, pork, beef or lamb, or cheeses such as blue, chevre, feta, or brie.

ABOUT THE PRODUCER: 
Steve Matthiasson, Winemaker
Steve Matthiasson’s classically-balanced, restrained wines consistently earn the attention of consumers and critics alike, winning him Winemaker of the Year from both Food & Wine and the San Francisco Chronicle. Since receiving his M.S. from UC Davis in 1996, he has consulted for historic vineyards such as Stag’s Leap Wine Cellars, Spottswoode Winery, the Araujo Estate and Dalla Valle Vineyards. His commitment to viticulture stands as an affirmation of his belief that great wine starts in the vineyard.